Reference: 79
Author: Kawakami, M., S.N.Ganguly, J. Banerjene and A. Kobayashi
Title: Aroma Composition of Oolong Tea and Black Tea by Brewed Extraction Method and Characterizing Compounds of Darjeeling Tea Aroma
Reference: J. Agric. Food Chem. 1995, 43, 200 - 207